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Easter Recipes
Peach Caprese Salad with Burrata
Purple Cabbage Slaw (Crunchy & Delicious)
Jammy Eggs and Feta on Toast
Kingfish Ceviche with Coconut Milk & Chilli Oil
Duck Fat Hasselback Potatoes with Parmesan
Apple Cabbage Slaw with Creamy Mayo Dressing
Scallop Crudo with Mango & Nuoc Mam Gung
Honey Harissa Carrots with Carrot Top Pistachio Pesto
Brown Butter Mashed Potatoes with Nutmeg
Truffle Potato Gratin with Gruyere & Smoked Cheddar
Hot Honey Halloumi
Braised Fennel with Whipped Feta
Whipped Brown Butter
Roasted Strawberry Tart
Baked Salmon with Fennel & Lemon
Warm Roasted Potato Salad with Dill and Capers
Seared Scallops & Yuzu Garlic Butter
Roasted Strawberries & Whipped Ricotta
Roasted Potatoes with Garlic and Herbs
Pulled leg of lamb with red wine sauce
Sunday Roast Chicken Dinner with Chicken Gravy from Scratch
Pizza with Grapes, Brie, Honey and Thyme
Pickled Rockmelon & Prosciutto Salad
Petits pois à la Française (French Peas)
Pear and Prosciutto Salad
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