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BBQ Hot Honey Chicken Wings

Cook Time

60 minutes

Prep Time

5 minutes

Serves

These crispy, sticky tender as anything BBQ hot honey chicken wings are ridiculously, insanely moreishly good. Perfect for easy entertaining or weeknight dinners!

Ingredients

For the chicken wings

1.5 kg Chicken wings

1 tsp baking powder

1 tsp salt

1 tsp pepper

2 tsp garlic powder

2 tsp smoked paprika

For the BBQ hot honey wing sauce

1/2 cup honey

1/2 cup smokey BBQ sauce

2 tbsp hot sauce

1 tbsp soy sauce

1 tsp apple cider vinegar

Instructions

Preheat the oven to 200 C / 390 F, pat the chicken rings dry with a paper towel. Then add the chicken to a mixing bowl.
Combine the spices, baking powder, salt and pepper in a small bowl and mix to combine.
Sprinkle the spices over the wings and toss to combine.
Lay the wings on a wire rack placed over a baking tray with the skin side up.
Bake for 60 minutes turning the wings over every 20 minutes (so the skin side gets two rounds of baking facing up).
Meanwhile, when the wings are almost done, combine the sauce ingredients into a small saucepan and cook over a medium heat until it begins to bubble.
Place the wings and the BBQ hot honey sauce in a mixing bowl and toss through. Clumsy people (me), be careful of the hot sauce splashing. Serve hot.